Fridge under counters are an elegant method of adding more cold storage space in your home. Many are designed to fit under countertops or along with other furniture pieces to create a seamless look.
Consider a slim undercounter fridge for your craft space or man's room. fridge deals uk are often equipped with a solid or glass door to give you a variety of options.
Worktop Refrigerators Freezers
Worktop refrigerators and freezers are great additions to any restaurant's kitchen. They are both small storage and refrigeration units that are positioned under certain items in your kitchen, such as the salamander, a griddle or a charcoal griller. This allows ingredients and food items right where chefs need they are and makes cooking more efficient by reducing the time spent moving food items from the refrigerator to the griddle, or the oven.
Based on the size of your business, these counter refrigerators and freezers are available in either a one-door or two-door model. You can also pick between doors or drawers, depending on the storage requirements and inventory requirements of your business. Doors are ideal for storing larger containers and jars while drawers are more suitable for storing full food pans with fresh ingredients.
The major difference between this unit and undercounter fridges and freezers is the size and design of the refrigerator as well as the freezer compartments. Additionally, they are front-breathing or rear-breathing. Rear breathing models require some space from walls and other equipment because the compressor vents out the back of the unit. Front breathing units require less clearance, which means they can be placed close to the walls and equipment.
These compact refrigerators come with various features that are ideal for restaurants, including digital temperature displays, evaporator fans which delay when doors open, warning chimes if doors are left open, and wheels that are heavy-duty for portability. A lot of them are Energy Star rated, so you can count on them to aid your business in saving money on utilities. Choose from reputable brands like Turbo Air, Delfield and True Manufacturing to find the ideal worktop refrigerator or freezer for your business. You can increase the effectiveness and appearance of your kitchen by selecting an appliance with LED lighting, self-cleaning condensers and additional shelves. Stainless steel construction is available to match the other kitchen equipment in your establishment to create an attractive design.
Counter-height refrigerators and freezers
If you're looking to keep frozen ice at all times however you don't have the space for a full freezer in your commercial kitchen layout think about a smaller undercounter freezer. These units fit snugly under counters and serve all the same functions as larger upright or chest freezers, but consume much less energy. They also operate faster to bring their interior temperatures back up to normal levels and help you save on utility costs and ensure food safety standards.
Many manufacturers offer "front-breathing" models that have their intake and exhaust on the front of the unit rather than at the back or side which makes them a good option for spaces that are tight and where air flow might be restricted. However, it's important to read the specifications to ensure that the freezers have enough space to function correctly.
This kind of refrigerator is not as deep. This makes it possible for them to sit close to kitchen cabinets however, they may extend from countertops by several inches if the cutout for the cabinet isn't measured and planned properly.
They are also smaller and therefore have less space to store food. Some manufacturers compensate by having larger doors that can store larger items, like celery stalks. However, the smaller capacity overall can still be a problem in the case of a large kitchen.
A final note on these commercial refrigerators: They usually utilize a hidden hinge which conceals the hinge of the refrigerator in the back of the unit, and allows it to lay flat against the wall when not in use. This can save you space in your cabinets and give your kitchen a sleek, modern design.
It's important that you determine and measure the layout of your kitchen prior to purchasing an undercounter commercial refrigerator or freezer. You'll be able to ensure that the refrigerator or freezer will be a good fit within its space. It is important to read the technical specifications for the freezer or fridge to make sure you know how its capacity inside is calculated. The net capacities of these appliances will be slightly smaller than what they claim in the brochure, but this should not affect your ability to meet the requirements of the health code.
Glass Door Refrigerators and Freezers
Consider glass door refrigerators for refrigerating food items as well as selling them. These models have an open front that displays the contents inside and help increase the number of sales you can make at your convenience store, restaurant or any other business. They can hold various food items including sandwiches and desserts, meats and canned drinks. They are also ideal for storing condiments, sauces, and other miscellaneous kitchen supplies.
These units have the benefit of a glass front, which allows your staff and customers to see the contents of the unit which allows them to quickly grab what they need. This improves productivity and ensures your ingredients are kept at a safe temperature. This type refrigerator is ideal for displaying premade drinks, snacks, and ice-creams in commercial settings. Its large storage capacity makes it ideal for a variety of establishments, including convenience stores, gas stations, and ice cream parlors.
Depending on the model you select, the doors may be solid or a mixture of glass and solid. Most feature sliding doors to provide more ergonomic operation, however certain models also have hinged doors. Some are equipped with curved glass doors to improve product presentation. There are units with one to three levels. Each tier is used to store a different food item or beverage.
Aside from the visual appeal they offer in terms of design, these units are easy to maintain. Utilizing natural, non-toxic hydrocarbon refrigerants greatly reduces the unit's global warming potential, so you can be certain that they're less harmful as opposed to traditional units. These refrigerants lower the risk of carbon emission and are also cost-effective.
Make use of accessories like refrigerator thermometers and bottle lanes organizers to track your inventory. CKitchen provides a variety of countertop refrigeration equipment from some of the most respected brands in the business, including Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper, and Hoshizaki. We're committed to helping you find the best refrigerators and freezers that will meet your needs.
Solid Door Refrigerators Freezers
Solid door refrigerators under counter are similar to worktop units however, they're designed for installation underneath a counter. They are usually ADA-approved and can be found at 34" tall when fully extended with a countertop, which helps ensure that you comply with ADA guidelines for restaurants. They have a forced air directed refrigeration system to ensure uniform temperatures and fast recovery after opening the door. This design also eliminates product harmful temperature spikes to safeguard valuable products. They also offer an electronic control that is precise with sample simulated temperature and dry alarm remote for easy integration into existing monitoring systems for facility monitoring.
These commercial refrigerators that are undercounter and freezers are an excellent option for restaurant kitchens which require the versatility of an undercounter fridge, but don't have the space needed to accommodate a larger reach in the model. These commercial refrigerators undercounter and freezers are great for storing supplies such as condiments, sauces dairy produce, and so on. They can also be used to store precooked food that is ready to serve. These refrigerators under counter are offered by a variety of manufacturers with solid or glass doors and drawers to provide additional storage.
Consider how you will make use of the solid-door undercounter refrigerator or freezer. If you're looking for a refrigerator to double as a prep surface, look for models with stainless steel tops and that are rated for commercial use. If a fridge or freezer is specifically designed for use as a preparation surface, you should never cut the top of any refrigerator or freezer under counter appliance. Cutting on the top of the unit can cause damage to the appliance and could cause food contamination.
The position of the vent may limit your options for installation. Certain models are rear-venting and can only be installed on the back of a wall and others are front-venting and have fewer location restrictions. Examine the dimensions and clearances of any undercounter fridge you're considering. These are crucial factors when deciding which model is right for your business. Remember to factor in the cost of installation in case you don't follow the correct instructions to install an appliance that is new to the market could void your warranty and could damage your equipment.
